Rhubarb and Chilli Chutney


Our Rhubarb and Chilli Chutney is delicious with lamb, great with goats cheese and sublime with smoked trout and smoked duck too!

Ingredients: Rhubarb 50%, onions, sugar, local Three Saints cider vinegar, chillies 5%, fresh ginger & Halen Mon sea salt. 

Allergen Advice: please see ingredients list in bold, made in a kitchen where we use nuts, mustard and milk.

Weight: 205g

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